Bamboo Sushi serves flavor-forward, delicious fare and thoughtfully considers their impact on people, place, and planet. From transparency in sourcing practices to supporting employees and enriching local communities – their mission is to be a restaurant of purpose. In 2008, Bamboo Sushi became the world’s first certified sustainable sushi restaurant. Today, they proudly contribute 1% of annual sales to environmental nonprofits who are leading the way in preserving and restoring critical fisheries, watersheds, and ecosystems.
*All content is provided directly by our business partners